News, Analysis & Insights on Nutrition, Supplements, and Health
Scientists behind the first wearable device designed to measure human flatulence say their tech will differentiate between the gut health products that work, and those that don’t.
Eight supplement brands have been named on The Sunday Times 100 list, reflecting a ‘fundamental shift in how consumers view health’, according to Dr. Jenna Macciochi, director of science and innovation at Ancient + Brave.
Sabinsa has announced that its turmeric-derived ingredient, Curcumin C3 Reduct, has received novel food authorization for use in food supplements across Great Britain, allowing the company’s standardized tetrahydrocurcuminoids (THCs) ingredient to be...
Researchers investigating S-1-propenyl-L-cysteine (S1PC), a sulfur-containing amino acid found in aged garlic extract (AGE), identified improvements in muscle strength and frailty markers in aged mice following long-term supplementation.
Science-backed spinach extract Appethyl has taken a significant step towards health claim approval and is now available for acquisition by firms eager to compete in the GLP-1 market.
Nammex Mushrooms is adding a 100% pure freeze-dried lion’s mane mycelium powder standardized to 1% of neuroactive compound erinacine A to its portfolio of functional mushroom extracts.
A study suggested that combining flaxseed oil with curcumin improved dyslipidemia and hepatic lipid accumulation in hamsters fed a high-fat, high-cholesterol diet.
Polycystic Ovary Syndrome (PCOS) has officially been renamed Polyendocrine Metabolic Ovarian Syndrome (PMOS) in a ‘long overdue’ move described as a genuine opportunity for the health and nutrition industry.
Most people are falling short on key nutrients needed for brain health across the life course, according to internal data presented by Holland & Barrett.
Industry experts at Vitafoods called for a fundamental rethink of how sleep is understood and treated, urging the nutrition sector to move beyond simplistic sleep tracking and symptom-based approaches toward a more integrated, systems-based model of...
The creators of next-gen dual encapsulation technology Optisolv enjoyed their premier exhibition at Vitafoods this year after seven years of working behind closed lab doors.
The US Food and Drug Administration (FDA and the Centers for Disease Control and Prevention (CDC) have revived an investigation into a multistate salmonella outbreak tied to moringa leaf powder and issued new product recalls.
Economic uncertainty is driving consumers towards comforting, familiar flavors, according to Mintel’s 2026 The Future of Flavors report.
Daily consumption of a cuminaldehyde-rich cumin essential oil may boost reaction times in healthy seniors, says a new study from Japan.
Salvia miltiorrhiza extract (SAGX) showed greater improvements in prostate symptoms, quality of life, and erectile function than saw palmetto, according to researchers in the Republic of Korea.
New product launches across Europe in May 2026 reveal trends for innovating with creatine format and formulation, fiber for sugar and bloat reduction, and a focus on all-natural botanical blends.
Strategic innovation consultancy Qina has launched a Food Health Ecosystem to improve data insights for those operating in personalized nutrition, with the aim to improve access to real-world, long-term data and drive evidence-based innovation.
Indian brand The Monday Bar looks to fill gaps in the local functional bars market by specifically targeting the issue of work stress and heavy mental load commonly faced by modern consumers.
NutraIngredients is pleased to announce the finalists for the NutraIngredients USA Awards 2026... The winners will be announced during an awards presentation in July.
This month’s launches highlight a wide array of need states. From energy to cognitive support to beauty benefits tied to longevity, brands are increasingly developing targeted wellness solutions focused on performance, healthy aging and everyday well-being.
Catch up with our weekly round-up of key news from across the Nutraverse.
South Korean brand CJ Wellcare recently released a product said to be the first in the country to utilize a patented herbal mixture that has been studied for its effects on prostate health and men’s vitality.
The latest batch of testing of dietary supplements purchased online by natural product manufacturer NOW has revealed widespread quality issues among “no-name” lavender oil brands, with only three of the 28 brands tested meeting ISO criteria for authentic...
A new study using a personalized nutrition platform showed a strong engagement from participants and an increase in microbiome diversity after one month of guided recommendations.
India’s ban on ashwagandha leaf use in food products and its free trade agreement (FTA) on manuka honey and bulk infant formulas with New Zealand are some of the latest updates in this regulatory news round-up.
The FDA investigation, which closed April 1, tied recalled moringa supplements to more than 100 illnesses, drawing renewed industry attention to testing, traceability and supplier verification practices.
Natural Remedies, Marisa Williams, Aaron Jenks, Kathi Keville, Uwe Schippmann, and Anna-Rita Bilia were among the recipients at this year’s ABC Botanical Excellence Awards.
New Jersey-based PLT Health Solutions has announced a strategic commitment to longevity that will shape its clinical research, ingredient development, and customer innovation work.
Supplementation with Planttech Biotechnology’s carob liquid concentrate LVLD can significantly improve HbA1c, glucose metabolism and insulin sensitivity in participants with elevated blood glucose levels, according to new research.
Catch up with our weekly round-up of key news from across the Nutraverse.
Nitrate-rich beetroot supplements may boost bioavailability of nitric oxide activation while preserving oxidative balance in triathletes, says a new study that deepens our understanding of the mechanisms of action.
The bioactive marine complex TetraSOD has the potential to become a true hero ingredient in the US market, according to Suannutra USA after it inked a distribution deal with the ingredient’s developer.
Arborea and Vita Actives have announced a partnership to scale up BioSolar Spirulina production, positioning the ingredient as a premium new category of spirulina.
NXT USA has developed an independent testing method to prove the purity, potency, and reproducibility of its Xeya Modern Shatavari, a women’s health herb with surging demand.
New research suggests Rhodiola rosea and caffeine each improved soccer players’ performance in aerial duels, but their combination produced the broadest benefits, including explosive output and multidirectional neck strength.
French ingredient supplier Nexira has launched a “holistic and clinically substantiated” ingredient for premenstrual syndrome (PMS).
India and New Zealand recently inked a free trade agreement (FTA) that allows nutritional products such as manuka honey and bulk infant formula from New Zealand to be imported at lower tariff rates — a move that could promote new business, but also comes...
Format fatigue was on the tip of everyone’s tongue at Vitafoods Europe last week (May. 5-7), and exhibitors did not fail to deliver genuinely innovative solutions to keep consumers’ tastebuds tingling, sometimes literally.
A product called Licorice Extract Capsule launched by MG Pharma Inc (MGP), a subsidiary of Rohto Pharmaceutical, has been accepted as a Foods with Function Claims (FFC) for its body fat-reducing effect.
Seppic has launched strawberry leaf extract Sepibright to support cognitive health during aging, following five years of research and development.
Kerry’s new online platform and wider campaign aims to address prevailing myths and misinformation that have led some regulators to question ashwagandha’s safety and even ban the ingredient.
MartinBauer Nutraceuticals has launched a non-hormonal aid for hair growth, providing a natural support for men and women and an option to manage an emerging side effect of GLP-1 use.