Cardiovascular health
Trend tracker: HMO innovations, social commerce strategies, sports nutrition
Find out more about human milk oligosaccharides innovation, brands’ social commerce strategies, sports nutrition trends and opportunities in India and more in this trends round-up.
NutraIngredients Europe Awards 2026 winners announced!
The NutraIngredients Europe Awards crowned 16 worthy winners last night during a VIP party in Barcelona.
Vitafoods show floor preview: Exhibitors 0-Z
With just four days until Vitafoods Europe (May 5–7), we offer a third instalment of exhibitor previews providing a sneak peek at what will take place on the show floor.
Transparency tech: New app reveals supplement ingredient credibility
A nutraceutical consultant hopes to elevate science-backed ingredients after creating an app which can analyze the scientific credibility, regulatory status, dose efficacy and ingredient interactions for any supplement on the market.
Fasting mimetic may improve cardiometabolic health markers: RCT
A dietary supplement containing spermidine, nicotinamide, PEA and OEA may improve cholesterol levels, hunger measures and daily ratings of hunger and appetite, says a new study.
Sermo data challenges ‘consumer-driven’ narrative in supplement purchases
Findings suggest clinical validation may play a key role in determining which supplements gain traction in a crowded marketplace.
Vitafoods show floor preview: Exhibitors A–G
Taking place in Barcelona next week (May 5-7), Vitafoods Europe 2026 will once again bring together experts from across the functional food and supplements industry for an unmissable trade show.
Spate: US supplement market is moving toward a ‘symptom-first’ consumer
Shifting consumer behavior, including targeted health concerns and rapid growth in personalized formats, is driving growth across US supplement categories, with custom probiotics emerging as a key trend, according to Spate.
Fermented dairy alternatives show enhanced biofunctionality
A new study suggested that fermentation of oat and soy dairy alternatives substantially improves their properties and potential cardiovascular health benefits.
Heart health claim for soy protein in ANZ set to accelerate innovation – IFF
The approval of heart health claim for soy protein in Australia and New Zealand (ANZ) will open up opportunities for brands to accelerate innovation in plant-based nutrition to meet regional consumer needs, says ingredient giant IFF.
Saskatoon berry intake linked to improved heart and gut health
Daily consumption of dried Saskatoon berries (SB) could improve cardiometabolic health and reduce inflammation in healthy adults, according to new research published in the International Journal of Molecular Science.
WINCEE launch: Women’s health research top of the agenda
Women are the foundation of healthy families and prosperous economies as they make 80% of purchasing decisions and invest their salaries in loved ones, yet are still underrepresented in clinical trials. WINCEE aims to bring this to an end.
Discovery of microalgae omega-3: Bill Barclay wins GOED Lifetime Achievement Award
Bioscience entrepreneur Dr. Bill Barclay took home the GOED Lifetime Achievement Award at the latest edition of GOED Exchange held in Singapore for his discovery and technique for producing microalgae-derived omega-3.
Evanium raises €2.2 million to deliver dual encapsulation technology
German life-science startup Evanium has raised €2.2 million to address botanical inefficiency with dual encapsulation technology which it claims will power the next generation of bioavailability-enhanced ingredients.
Icelandirect expands CDMO footprint with SOMA LABS solid dosage acquisition
Icelandirect’s solid dose manufacturing acquisition pushes the company’s established focus beyond lipid-based formulations and softgels.
Enbiosis reveals 2.0 platform: AI-powered nutraceutical discovery
UK-based biotech firm Enbiosis is set to launch its ‘game changing’ digital twin platform which it claims will enable the fast creation of clinically credible, AI-powered gut health formulations.
Matters of the heart: Aussie cardiologist on the role of ubiquinol and mitochondria
Dr Ross Walker, an integrative cardiologist, explains why mitochondrial health and ubiquinol supplementation play important roles in maintaining cardiovascular function.
March Launch Pad: Biotics, hormonal health and cellular energy lead the way
This month’s offerings point to a shift from single-benefit solutions toward more integrated, system-wide support.
Upcycled salmon oil beats fish oil for Omega-3 Index boost: Study
A minimally processed whole salmon oil may lead to 4.3-fold greater increase in the Omega-3 Index per 100 mg of EPA+DHA than a commonly used, concentrated omega-3 oil, says a new study.
Alibaba Tmall breaks down biggest health foods categories in China
Vitamin and mineral supplements, cardiovascular health supplements and kids nutrition are the three biggest nutraceutical categories in China in terms of sales revenue, according to major e-commerce channel Alibaba Tmall.
What the 2026 monacolin ban could mean for nutraceutical players
The European Union is set to ban monacolins from red yeast rice (RYR), a key ingredient in high cholesterol management, as early as Q3 2026, leaving the nutraceutical sector scrambling to fill the resulting ‘therapeutic gap’.
Microbial intake may be a missing piece in modern diets
Dietary guidelines should factor in not just nutrients and vitamins but also the intake of live microorganisms, according to emerging evidence.
February NPD launchpad: Gummies and hormone support top the charts
This month’s launches include a significant brand evolution, targeted gummies and a flurry of formulations designed to support women through hormonal disruption.
Centre for Nutraceuticals aims to be ‘global voice’ for the industry
The University of Westminster officially launched its expanded Centre for Nutraceuticals this month, now with a first-of-its-kind tailored capsule machine for personalized nutrition research.
“Its moment has arrived”: Marula fruit ripe for global functional food success
The highly abundant South African polyphenol-rich marula fruit is being under-exploited by the functional food and supplements industry, according to the Marula Fruit Products Association.
Expo West 2026 supplement preview: What’s happening on the show floor
Thousands of exhibitors across the natural products spectrum will descend on the Anaheim Convention Center for the 45th annual Expo West trade between March 3 and March 6.
Zinzino bolsters US presence with $30M It Works! merger
Swedish health tech firm ZinoZino and US-based health and wellness platform It Works! have combined expertise to provide tailored supplements internationally.
Prebiotic may improve gut and body composition for overweight prediabetics: RCT
Dietary supplementation with prebiotic short-chain fructo-oligosaccharides (scFOS) may produce modest improvements in body composition without restricting calorie intakes, says a new study from France.
HTBA invests in diosmin production with new €6M plant
HealthTech Bio Actives (HTBA) to increase its diosmin production capacity by more than 40% to meet growing consumer demand.
Jan 2026 Launchpad: Creatine, collagen, iron and probiotic NPD put women center stage
New product launches in January 2026 suggest women’s health is front of mind for formulators across the industry, with NPD focused on beauty, pregnancy and everyday energy.
Novel Foods: Major updates on botanical assessments
The European Commission (EC) has updated its Novel Food Catalogue, offering crucial clarification on the status of several traditional botanical ingredients.
Award returns for second year to celebrate the industry’s creative minds
The NutraIngredients Awards are back, and with one more week to apply, one returning category is a little different from the rest.
More time, more impact: NutraIngredients Europe Awards extend entry deadline
The submission dealdine for the NutraIngredients Europe Awards has been extended to Feb. 2, 2026, providing innovators in the nutrition and health sectors with additional time to submit their entries.
Omega-3 in India: Aker Biomarine sets sights on three key growth categories
Aker Biomarine is gearing up for growth in India’s omega-3 market, with a new country manager and distributor on board to drive growth from dietary supplement companies, multinational food companies, and the nutraceutical arm of pharmaceutical companies.
NI Awards: Encouraging businesses to reach new heights
With entries for the NutraIngredients Awards 2026 closing on Jan. 26, last year’s winners have described the personal and professional benefits of winning an accolade designed to set businesses apart from the competition.
High polyphenol intake linked to better heart health
Consuming high levels of polyphenol-rich foods over an extended period may support healthy blood pressure and cholesterol profiles thereby lowering the risk of heart disease, according to new research published in BMC Medicine.
Biomarkers show omega-3s support lower atrial fibrillation risk
Higher circulating blood levels of omega-3 fatty acids are linked to a reduced risk of developing atrial fibrillation (AF).
Dairy and beyond: Yili to grow healthy aging nutrition portfolio
China dairy giant Yili is going beyond general milk products and infant nutrition needs by diving into healthy aging needs against the backdrop of a greying population and increased consumer interest in metabolic health.
New categories, same pledge to excellence: The NutraIngredients USA Awards are back!
The NutraIngredients USA Awards are back for 2026 with two new categories and a continued dedication to honoring the best and brightest in ingredients, finished products, companies, people, and initiatives in the dietary supplements industry.
Holland & Barrett highlights global need for omega-3
More than three-quarters of the global population is not getting enough omega-3, according to a collaborative study sponsored by Holland & Barrett, with the retailer noting a lack of awareness around the nutrient’s brain health benefits.
Nutrikéo x ProtéinesXTC introduces crisis management service
The Nutrikéo x ProtéinesXTC consulting group has launched CriseNutra, a crisis prevention and management service to help industry players safeguard their long-term position and reputation in the market.
Natural vs synthetic: Biovit data backs bioavailability of organic micronutrients
Organic micronutrient startup Biovit has completed a two-year clinical study to back the bioavailability of its 100% organic micronutrients derived from plants, fungi and algae.
NutraIngredients Awards early bird discount closes this week!
With the early bird discount closing this Friday (Dec. 5), now is the opportune time to enter the NutraIngredients Awards 2026.
Personalized vitamin D supplementation may halve heart attack risk: Study
Optimizing blood levels of vitamin D with tailored doses over four years may slash the risk of heart attack by 52% for people with heart disease, according to preliminary data presented at the American Heart Association Scientific Sessions.
Special edition: Women’s health
Women’s health focused news updates include the latest research, NPD, market insights, regulatory restrictions and untapped opportunities.
Tart cherry extract may reduce inflammation and urate levels: RCT
Four weeks of supplementation with a low-dose, encapsulated tart cherry extract may slash levels of CRP, a biomarker of inflammation, by over 23%, says a new study using the NordicCherry ingredient from Specnova.
FC Barcelona star striker partners with KSM-66 Ashwagandha
Robert Lewandowksi, one of the top goalscorers in Bundesliga and Champions League history, has signed on as global brand ambassador for KSM-66 Ashwagandha.
Big name brands on board: Check out the first wave of speakers for our Growth Asia Summit 2026
Today we can announce the first wave of speakers for our Growth Asia Summit 2026, with major brands from Japan, India, New Zealand, Malaysia, Hong Kong and France on the agenda.