Delegate registration is now open for the IPA World Congress + Probiota Americas in Washington DC, with speakers already for a blockbuster opening session on microbiome modulation to boost immunity and improve COVID outcomes.
Perkier has added its carbon neutral commitment – a first within its competitive set – to its growing list of ethical credentials, including being plant-based, palm-oil-free, transitioning to fully recyclable packaging and its B-Corp certified manufacturing.
Manufacturers of organic infant formula no longer need to be vulnerable to whey and lactose supply shortages, following the development of a patented technology that produces ingredients directly from fresh milk.
Researchers based in Italy and Ireland have proposed a two step approach to validating and enumerating probiotic supplements. A stakeholder group commented that the approach holds promise for better quality control within the industry.
Nestlé Health Science has agreed to acquire weight management service, PronoKal (PnK) from investment company, Abac Capital, to “add a new dimension” to its weight management portfolio.
Life science brand, OptiBiotix Health, has received the top AA rating for food safety and best practice standards from retail industry association, the British Retail Consortium (BRC).
Kerry has announced the acquisitions of two biotechnology firms in a move that it hopes will boost its manufacturing capabilities, expertise and technology portfolio.
Azelis has acquired ingredients supplier Tunçkaya to strengthen its position in the fast-growing Turkish food industry, as well as the broader life sciences market.
Supplement brand Ancient Nutrition has announced a scientific research partnership with regenerative organic agriculture pioneers Rodale Institute on its regenerative agricultural efforts.
Fermentation specialist, Lesaffre and French research institute INRAE are extending their long-term collaboration for another five years to drive research and innovation and deliver solutions that “respond to societal issues related to the environment,...
UK wellness retailer Holland & Barrett will open 120 stores across Greece, Bulgaria, and Romania over the next few years following a partnership deal with Fourlis Group.
Hofeseth BioCare (HBC) and Tradichem have announced a new exclusive distribution agreement for collagen and omega-3 containing products, CalGo and OmeGo, in Portugal and Spain.
More consumers are recognising the link between personal and environmental health and will choose brands based on transparency and ‘ethical consciousness’, according to a report from FrieslandCampina Ingredients.
Healthspan Elite’s partnership with the New Zealand All Blacks is to move up another gear with the creation of a 32-product sports nutrition range that includes vitamins, pre-workouts and proteins.
UK-based nutritional ingredients provider Cambridge Commodities has broadened its range of branded ingredients to offer a natural source of the amino acid L-theanine called TheaGreen.
Darling Ingredients health brand, Rousselot, is expanding production of pork-derived porcine collagen peptides to tap into growing demand for collagen-based supplements.
With an ethos “to help people live healthier lives by using what nature provides us in its most pure and organic form”, British health drinks company Purearth has imminent expansion plans.
Healthycell, a supplement marketer that relies on a proprietary delivery technology as a differentiator, announced it has raised additional funds through a crowdfunding platform.
bioniq, a London-based provider of personalised supplements, has acquired university spin-off LOEWI in a deal that it says, “accelerates its European presence”.
DFE Pharma, a multinational manufacturer of excipients, has expanded its Nutroféli portfolio of solutions for the nutraceuticals industry with the addition of a maize starch range.
Building a business that is environmentally sustainable is not just ‘for show’, but is also delivering tangible benefits such as saving costs, providing better control over the supply chain, and improving the quality of raw materials used, say a raft...
Quicksilver Scientific is capitalizing on the anti aging trend with a suite of products meant to be consumed in a staged system. The company says it plans to use the format in an upcoming clinical trial.
Israeli gummy supplement manufacturer TopGum Industries, Ltd. has responded to growing demand for the delivery form by breaking ground on a $30 million manufacturing plant.
DairyReporter recently had the opportunity to find out from ingredients company ADM what some of the trends are in the dairy alternatives space. We have a Q&A with Katie Kolpin-Gustafson, principal scientist, creation, design and development at ADM...
Founded on the belief that sugar cravings are rooted equally in physical and emotional needs, the co-founders of Israeli startup Sweet Victory drew on their backgrounds as a psychologist and nutritionist to solve for both -- helping people kick their...
Wellness Innovations, a Dutch producer of algae oil goods, has raised €1.2m in investment for a fish-free future in which Omega-3 is sourced in an environmentally friendly way.
New Scandinavian venture capital firm, Sound Bioventures, has secured its first round of funding for investment in biotech innovation in Europe and the US.
Michelle Frame may just have the sweetest job in the industry. She is president and founder of Victus Ars, but she prefers the title “Candy Scientist.”
Mamamade has closed a record-breaking funding round – bringing its total pre-seed investment to £1.5m – led by founders and execs from Allplants, Made.com, Heals, Design my night, Bulb and Xexec.
Abbott is to launch a range of “consumer biowearables” that track glucose, ketone, and lactate levels in the body enabling users to continually monitor nutritional and general health.
The gut health brand, perhaps best known for its two-in-one capsules containing probiotics that float inside plant-based omega oil (Ahiflower), has now entered the functional beverage category with the launch of Inner Immune.
Royal DSM, a Dutch-headquartered global company, has revealed a new integrated Food & Beverage operating structure which unifies three areas of DSM’s nutrition business – Food Specialties, Hydrocolloids and part of its Nutritional Products group.
A prototype biomarker that recognises antibiotic-induced gut dysbiosis has been created by a team from Ferring Pharmaceuticals, who believe the tool could help in developing future biotherapeutics.
Danish biotech company, Biosyntia and French counterpart, Lantana Bio, have joined forces to step up development of sustainable flavonoids for use in dietary supplements, food and drink fortification, and personal care.
Unilever has teamed up with gut microbiome organisation Holobiome to discover ingredients in food and drink that target the gut-brain axis and improve mental wellbeing.
Swedish probiotic brand, BioGaia has bought a majority stake in Nutraceutics Corporation through a share acquisition valued at €8.6m (SEK8.9m) a new share issue of €4.4m (SEK45.4m) and plan to complete a full takeover within seven years.
The year is new, and a lot of people are getting out their crystal balls. NutraIngredients-USA is no exception, and here are our issues and topics to watch in the dietary supplements space in 2022.
UK-based skin wellness startup Forest Spa Finland has developed a supplement and face serum from a blend of Nordic-sourced adaptogens, both designed to improve overall skin immunity and health from the inside and out, its founder says.
Uttar Pradesh-based Zeon Lifesciences is ramping up its offerings in the botanicals, phyto-pharmaceuticals, and medical nutrition space via research and commercialisation partnerships with several local institutes.