Probiota

Special edition: Probiota post-conference review

Special edition: Probiota post-conference review

By Olivia Haslam

One month ago, the IPA World Congress + Probiota 2025 gathered academia and industry to explore the latest in the microbiome field, setting the stage for continued innovation and opportunity.

dsm-firmenich eyes Humiome portfolio expansion after B2 success

dsm-firmenich eyes Humiome portfolio expansion after B2 success

By Stephen Daniells

Leveraging the ecology of the microbiome and the concept of the pantryome, dsm-firmenich is exploring more ways to deliver key nutrients to the lower intestine to boost microbiome health and diversity following the success of its Humiome technology for...

Tailoring gut health solutions for longevity

Tailoring gut health solutions for longevity

By Danielle Masterson

Following her participation in a healthy aging panel at IPA World Congress + Probiota in Copenhagen, Caitlin Hall, PhD, head of research at myota, discussed the company’s approach to gut health and longevity.

CPG Radar on differentiating probiotics in a crowded market

CPG Radar on differentiating probiotics in a crowded market

By Danielle Masterson

If you type in probiotics on Amazon, you get over 20,000 search results. So how do you stand out? Afif Ghannoum, CEO at CPG Radar, weighed in on how companies can set themselves apart in the saturated probiotic market by focusing on specific,...

The clinical benefit of probiotics: What does the research say?

The clinical benefit of probiotics: What does the research say?

By Lauren Nicolle

The vast majority of probiotic studies demonstrate significant clinical benefits, particularly in areas like gastrointestinal health and metabolic disorders, according to new research presented at the recent IPA World Congress + Probiota.

The unique signatures of the aging gut and what it means for health

The unique signatures of the aging gut and what it means for health

By Lauren Nicolle

The human gut microbiome undergoes significant changes throughout the lifespan, with research suggesting that gut microbiome ‘signatures’ in older adults appear to be distinct from those seen in young people. But how is this linked to health and longevity?

Growth and (missed) opportunities for the European probiotic market

Growth and (missed) opportunities for the European probiotic market

By Stephen Daniells

This year opened with disappointment for the European probiotics sector, as the European Ombudsman failed to address the longstanding need for clearer guidance and harmonization of probiotics across the bloc. Despite this “missed opportunity” the market...

What to expect at the IPA World Congress + Probiota 2025

What to expect at the IPA World Congress + Probiota 2025

By Olivia Haslam

The countdown begins for the highly anticipated IPA World Congress + Probiota 2025, hailed as “the leading event in microbiome innovation” and taking place in Copenhagen’s Bella Center from Feb. 5 to 7.

Unlocking longevity: How the microbiome shapes healthspan

Unlocking longevity: How the microbiome shapes healthspan

By Olivia Haslam

Could personalized microbiome modulation hold the key to reversing age-related decline? As the biohacker community experiments with gut-focused interventions, Bruno Balen, co-founder of AI-driven biotech start-up Ani Biome warns of the need for rigorous...

Anabio breakthrough opens door to probiotic enumeration advances

Anabio breakthrough opens door to probiotic enumeration advances

By Stephen Daniells

Ireland’s AnaBio has developed a method that allows for consistent correlations to be made between encapsulated probiotic counts via plating and flow cytometry, an advance which could facilitate the adoption of faster and more precise flow cytometry...

Probiota Pioneer focuses on health beyond the ‘first 1,000 days’

Probiota Pioneer focuses on health beyond the ‘first 1,000 days’

By Olivia Haslam

“People didn’t believe it was possible, but they underestimated parents' dedication,” said Nora Cavani, co-founder of Alba Health, the children’s microbiome health start-up recently announced as one of NutraIngredients’ Probiota Pioneers.

Judges announce 2025 Probiota Pioneers

Judges announce 2025 Probiota Pioneers

By Olivia Haslam

The editorial committee has selected three startups innovating in the field of microbiome science as the 2025 Probiota Pioneers.

Calling all innovators: Become a 2025 Probiota Pioneer

Calling all innovators: Become a 2025 Probiota Pioneer

By Olivia Haslam

As global universities and major companies invest in probiotics, prebiotics and microbiome innovations, start-ups in these booming sectors face a surge of funding and opportunities. But with fierce competition, the challenge remains: How can emerging...

Probiota 2025: Early bird discount end this month!

Probiota 2025: Early bird discount end this month!

By Stephen Daniells

With expert speakers confirmed from Ani Biome, the Lawson Health Research Institute, Örebro University, ETH Zurich, dsm-firmenich, Novonesis, IFF, Morinaga, Kerry, and more, the upcoming Probiota 2025 is not to be missed.

Thorne: Gut bacteria variability impacts drug efficacy

Thorne: Gut bacteria variability impacts drug efficacy

By Olivia Haslam

Pharma should be thinking more about the microbiome, as growing evidence reveals its significant impact on drug efficacy, a personalized nutrition expert revealed during NutraIngredients’ 2024 Probiota event.

How BoobyBiome is unlocking the mysterious breast milk biome

How BoobyBiome is unlocking the mysterious breast milk biome

By Nikki Hancocks

Doctors Lydia Mapstone, Sioned Fôn Jones and Tara O'Driscoll founded Boobybiome in 2019 on a mission to better preserve beneficial breast milk bacteria and develop synbiotic supplements to support the infant microbiome.

Probiota Day 1: First 1,000 Days & Skin Health

Probiota Day 1: First 1,000 Days & Skin Health

By Stephen Daniells

With just five weeks to go before the start of Probiota in Milan, NutraIngredients previews what attendees can expect each day of this three-day microbiome extravaganza.