From 'detox' and alkaline diets, to vitamin efficacy and use of protein, we've compiled a list of the top health and nutrition myths that gal experts in the field.
Increased consumer awareness around probiotics – linked to an ever growing body of benefits – is opening up new markets around the world, with China booming and new opportunities in Latin America, says George Paraskevakos, executive director of the International...
Danone Nutricia says it is committed to a new Code of Practice encouraging responsible infant formula marketing and transparency in what is already a highly regulated industry, in which it believes ‘is not appreciated by some stakeholders’.
Probiotic supplementation appears to enhance immunity and recovery in athletes after a period of intense physical activity by reducing compound levels that are play a role in inflammation.
New study findings appear to back assertions that exercise is good for gut diversity, as US researchers also discover that obesity and exercise regularity to be significant influencers of this benefit.
Probiotic use amongst athletes is not quite a 'must have' but a small and growing number are using them for immunity, digestion and their potential effects on health and body composition.
Immigrants and refugees moving from Southeast Asia to the US demonstrate a ‘westernisation’ of their gut microbiota, a study finds, that could provide insight into metabolic health issues affecting newcomers.
Research in the effects of exercise on the microbiome has boosted not just a recent startup, but will fuel a growing category within the wider field of probiotics, an expert says.
When marketing probiotics, delivery system technology is still mostly a B2B tool, according to data from Lumina Intelligence. But as consumers scrutinize efficacy more, it may become an important marketing tool.
Companies seeking to commercialise a probiotic product across the globe face a 'daunting task', which is why trade association the International Probitics Association (IPA) is vowing not to let up in its efforts to achieve a more consistent...
Parkinson’s disease (PD) ‘starts in the gut’ says an expert, who spoke of a study that identifies the gut-brain axis and change in microbiome environment as playing key roles in disease onset and progression.
The Nagoya Protocol, the big changes coming for Lactobacillus classification, and how to boost your chances of success with an NDI notification were just some of the topic covered during the third annual IPA Workshop in DC.
The prime purchasing decision of fortified and nutritional products amongst the elderly remains the efficacy of the active ingredients contained within the product, according to a survey carried out by DuPont Nutrition & Health.
UK researchers appear to have confirmed the importance of the first years of a child's life as a prime window of opportunity for gut development and optimal health in later life.
The translation of microbiome science into commercially viable applications remains an ongoing challenge that needs addressing before consumers are able to reap the mental and physical health benefits.
The International Probiotics Association (IPA) has urged the industry to support its efforts to bring consistency to the global regulatory landscape, so that the rules can keep pace with technology and scientific advancement.
'Health-washing' products with a sprinkling of probiotics risks drawing the sector into disrepute, and could threaten the concerted growth the industry is currently enjoying, claims Blackmores' director of product innovation.
It's not easy to keep up with the fast pace of the news, but the weekly nutra news review is your best shot. Our editors run down their weekly news highlights - giving you the inside track on the top news and analysis from the last seven days.
The importance of digital technology and machine learning as a means to provide precise, tailored nutrition took centre-stage at Probiota Asia 2018, as Danone revealed some of the pioneering research it is undertaking in Singapore.
Firms looking to capitalise on probiotic interest should look to documentaries and the power of social media as channels to educate the consumer of the benefits live bacteria and yeasts’ give to the digestive system.
The link between gut bacteria and exercise continues to be an area of extreme interest with Finnish researchers publishing results that show the positive influence of endurance training on gut microbiota composition.
The mechanisms behind the gut-brain axis in infants should be further explored and better understood, so possible nutritional interventions can be explored to support healthy brain development, according to a Danone-led study.
Probiotics are a hot category and consumer interest is intense. Therefore, it is unsurprising that the beneficial microorganisms are receiving increased scrutiny from the media and industry critics, says Andrea Wong, PhD, vice president, scientific &...
A particular probiotic strain, Lactobacillus paracasei KW3110, might alleviate eye fatigue symptoms caused by exposure to blue light from visual display terminals (VDTs), say researchers in Japan.
Tickles’ Pickles makes naturally fermented Korean kimchi and Persian torshi that are packed with healthy vegetables and live cultures. “Naturally fermented pickles are great snacking food,” says its founder.
UK microbiome company Optibiotix has launched a range of supplements formulated to reduce and manage cholesterol as well as promote cardiovascular health and wellness.
There are just two weeks to go until the region’s leading probiotic and microbiome event, Probiota Asia, gets underway in Singapore, with a stellar line-up of speakers from the likes of Blackmores, Danone, Herbalife and Life-Space set to take to the stage.
Some polyphenolic metabolites may be used as markers of gut health, a recent study concludes. This opens the door for pursuing the actions of phenolic compounds in future product development in the category, an expert says.
The nasal microbiota could form the starting point for addressing the symptoms of the common cold, according to a collaborative clinical study involving DuPont Nutrition & Health.
Bifodan has expanded its microbiology laboratory facilities increasing production capacity with a view to including fermentation capabilities and bulk powder manufacturing as part of the firm’s future offerings.
Supplement critic Dr Pieter Cohen has trained his sights on probiotics for a new opinion paper, stating that the sector has spun hundreds of small studies favorably and also practices creative advertising.
Daily supplements of the probiotic Lactobacillus plantarum P8 may alleviate stress and anxiety in stressed adults, says a new randomized, double-blind and placebo-controlled study with over 100 participants.
A combination of eight probiotic strains may help improve measures of cardiometabolic health including insulin resistance, blood sugar levels, and cholesterol levels, says a new study.
Aspen Pharmacare Holdings Limited, a global pharmaceutical company based in South Africa, has announced today, in conjunction with the announcement of its annual results for the year ended June 30, 2018, that it has concluded an agreement to divest of...
Practitioner channel specialist Designs for Health has bet on a high CFU count and branded, proprietary strains to create a line of probiotic supplements that it says has garnered the confidence of health care providers.
Gut microbiome research is fast-advancing with plenty of insight into colon activity but there still isn't true mechanistic understanding on its link with nutrition, says group leader of microbiomics at NIZO.
A new BBC article dismisses the benefits of probiotics because a study failed to find colonization. It is a serious mistake to confuse colonization with efficacy and we need to get this message across to consumers.
The US Food and Drug Administration today issued a draft guidance on labeling of live microbial ingredients (probiotics) as colony forming units (CFUs) in addition to weight, as is currently specified in the regulations.
Dietary supplementation with the probiotic strain Bifidobacterium breve B-3 may help reduce body fat levels in healthy pre-obese adults, according to a new study from Japan’s Morinaga Milk Industry Co., Ltd.
Delivery systems for probiotic supplements will determine probiotic storage, release time and viability through the body, according to recent research with these systems' ability largely determining product success.
The mental aspect of sport is a crucial yet overlooked aspect of athletic performance, according to a performance nutritionist, who believes nutrition tweaks can aid in making match-winning decisions.
Health and Happiness (H&H) achieved a revenue of RMB4573.6m (about US$669m) in the first half of 2018, which is 28.8% higher than the same period last year.
Wisconsin-based UAS Labs has announced a licensing agreement with South Korea’s AceBiome, which includes the manufacturing and commercialization of patented probiotic, Lactobacillus gasseri BNR17.
New probiotic products targeting individual genes for gut microbial diversity could be on the horizon after researchers outline a data-based approach that identifies the growth of beneficial microbes.
US-based Archer Daniels Midland (ADM) has completed its acquisition of UK-based Probiotics International Limited - known under its umbrella brand Protexin.
An observational study that purported to show a link between 'brain fogginess' and probiotics use has so many problems with it that the International Probiotics Association has concluded this is a case where "the peer review process has...
The use of probiotics could lead to a build-up of bacteria in the gut causing brain fogginess, US researchers conclude, as they also note its use is linked to bloating of the stomach.