Regulation & policy

© GettyImages/Grufnar

EFSA in radical transparency overhaul

By Niamh Michail

In a radical revamp of its risk assessment process, the European Food Safety Authority (EFSA) could publish confidential data if deemed essential to protecting public health, according to draft rules aimed at boosting transparency and trust in science.

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News in Brief

EC lower minimum protein content for follow-on formula

By Will Chu

The European Commission has updated legislation concerning food for infants and young children, by ruling that the minimum protein content for follow-on formula be lowered to 1.6 g/100 kcal.

iStock / KatarzynaBialasiewicz

Special Edition: Nutrition Regulations

Regulation watch: Dutch researchers urge vigilance on pregnancy supplements

By Nathan Gray

With the use of dietary supplements gaining popularity in pregnant women, researchers warn that current regulations may not take into account longer-term safety and health considerations for the child, adding updated regulations and nutrivigilance schemes...

© GettyImages/Riddofranz

Sweden to investigate low uptake of Keyhole logo

By Niamh Michail

Sweden's National Food Agency will investigate why many manufacturers choose not to add the free-to-use, healthy eating Keyhole logo to their products despite being eligible.

©iStock/DGL Images

DuPont and Inbiose infant formula HMO gains EU approval

By Will Chu

DuPont Nutrition & Health and Inbiose are reaping the rewards of their partnership as EU authorities approve their first human milk oligosaccharide (HMO) ingredient designed for use in infant formula.

Kiwi supplements exports to China have soared in recent years. ©iStock

Natural Health Products New Zealand Summit 2018

China market outlook: Healthy prospects for New Zealand supplement firms

By Gary Scattergood

New Zealand supplement firms, which have enjoyed soaring sales in China in recent years, will continue to have a bright export future — although there are some concerns over the longer-term outlook for the world's second-largest economy.

CRN helps to shine light on SARMs epidemic

CRN helps to shine light on SARMs epidemic

By Hank Schultz

The Council for Responsible Nutrition (CRN) is shining a light on the issue of SARMs in sports nutrition products as a way to demonstrate that the dietary supplement industry is taking a proactive approach to dealing with dicey ingredients showing up...

The UK's new obesity strategy focuses on categories including pizzas and ready meals  ©iStocl

UK targets 20% calorie reduction by 2024

By Katy Askew

UK regulators want a 20% reduction the calorie content of certain “popular foods” by 2024 as part of the government’s drive to tackle obesity.

Innovation reforming supply of botanical ingredients

Special Edition: Innovation in Dietary Supplements

Innovation reforming supply of botanical ingredients

By Hank Schultz

Innovation doesn’t always concern new products on the shelf. In the past few years organizations active within the dietary supplement industry supply chain have brought forth new ideas that are transforming how botanical products are sourced, and how...

A streamlined novel food regulation will help SMEs innovate ©iStock

Expert View

Novel foods: An opportunity to access innovation

By Katia Merten-Lentz, partner at international law firm Keller and Heckman

New novel food regulations came into force in the European Union this January. Thanks to this new legislation, food business operators are now equipped with tools facilitating innovation, Keller and Heckman partner Katia Merten-Lentz suggests.

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