With protein seeing continued interest from mainstream consumers, a new world of ‘protein refreshment’ is emerging, says Irish dairy and ingredients supplier Kerry – with increased demand for protein boosts in lighter, refreshing beverages such as water,...
A food and cosmetic convergence, where food ingredients find a place among cosmetic applications, could well form the next wave of innovation as consumers look to nutritional supplements for beauty purposes.
Direct selling companies have a relatively large share of dietary supplement sales in Latin American countries compared to others around the globe, according to data from market research firm Euromonitor.
Colombia represents one of the more attractive market opportunities for dietary supplements in Latin America because of favorable growth projections as well as familiar and fairly lenient regulations, experts say.
Chinese supplier Layn is driving efforts to bring monk fruit into use in Europe, saying that its stevia-monk fruit blend Lovia can offer an answer to the taste issues associated with stevia.
While botanical ingredients from the Amazon are key elements of the international trade, their growth has been stunted by cultural and environmental factors peculiar to the region, experts say.
UK-based health and nutrition retailer Holland & Barrett has confirmed to NutraIngredients that it plans to open a fully vegan store – as consumer demand for veganism continues to grow.
As consumer interest in protein continues to grow food makers are working to differentiate themselves based on protein source. But, new research suggests, consumers are most accepting of proteins that are recognisable and familiar.
And the winners of the NutraIngredients Awards 2018 are...
More than 250 industry leaders helped 34 finalists in 11 categories to celebrate success and innovation across the nutrition and wellness industry … as the NutraIngredients Awards 2018 shone a light on nutra’s newest stars.
Consumer needs of the competitive online gaming community have evolved beyond chugging caffeine-laden energy drinks and towards more sophisticated functional formulations of nootropics—dietary supplements that claim to improve mental acuity, vision, and...
Functional bars have flourished in recent years, driven by obesity woes, sports nutrition and busy lifestyles, and industry onlookers are betting on meal-replacement and insect bars to create excitement.
Blue mermaid lattes and unicorn smoothie bowls may have star status on social media but their appeal is not just visual. The ingredients behind the blue hue – spirulina and butterfly pea flowers – are seen as inherently healthy.
Personalised nutrition has the potential to go mainstream in APAC, but the pace of progress will depend on how quickly and effectively MNCs, start-ups and governments can collaborate.
Developing social media campaigns with influencers is a great way for nutrition brands to communicate USPs and stand out from the competitive crowd, says the Liechtenstein firm.
Aker BioMarine has Australia's expanding sports nutrition sector in its sights, after initial findings from a study on elite athletes suggested krill oil could boost performance.
Based on emerging consumer concerns about their health and that of the planet, the future of packaged food must be both healthier for people and sustainable for the planet to succeed, according to the founder of the conceptual grocery store The Future...
Usana Health Sciences is planning to use social media platforms to energize its direct selling model in sluggish markets such as North America and Europe.
Gummies are an increasingly popular delivery format for dietary supplements. We talk to some experts in the category on how to make sure a product isn’t sacrificing nutrient content over palatability.
New digital technologies, the rise of bloggers and social influencers, and ever-evolving consumer demographics are driving huge changes in the way nutrition products are bought, sold and marketed, say experts.
Nutraceutical companies must immerse themselves headfirst in the digital world, remaining open to collaborations that integrate technology, nutrition and the consumer, say brand experts.
The United Natural Products Alliance, a trade association for the dietary supplement industry, has signed memoranda of understanding agreements with three single-ingredient associations and their administrative umbrella, the Trust Transparency Center.
Nutrition and functional food companies must seriously consider using social media sourced real-world evidence to substantiate claims, rejuvenate branding and connect better with consumers, says the CEO and founder of Orbital Media.
The often-quoted message that "everyone gets everything they need by eating a healthy diet" is clearly not true, says Tieraona Low Dog, MD, but testing for micronutrient deficiencies / status in primary care remains very limited.
Berlin-based startup Runtime has developed nutrient-dense meal pouches, performance drinks and protein snacks tailored specifically to Esports, a pioneering move according to its CEO and co-founder.
The “beauty from within” concept, inextricably linked with ingestible skin care and nutricosmetics, is now underlining an anti-ageing element to consumers adopting a healthier and more active lifestyle.
Personalised nutrition remains firmly in the thoughts of one in four industry professionals (26%), as the raft of nutrigenomic activity from firms such as DNAfit, BASF and Spoon Guru will attest to.
As GOED enters a new era under new executive director Ellen Schutt, the goal will be to maintain the group’s already considerable momentum, expand outreach and the group's membership base, and to prepare for the impending release of data from a high-profile,...
As Spirulina swims in the spotlight, touted for its dense nutrition and versatility, many onlookers say the future is bright for this blue-green algae but success is not without its challenges.
The rise of Esports in Europe has opened up opportunities for supplement firms to cater to this audience, as E-gamers look to address nutritional needs to meet professional competition demands.
New research showing low-income, older Americans want to eat well to improve their health, but face additional barriers to doing so compared to their wealthier counterparts also reveals a marketing opportunity for better-for-you and wellness-oriented...
The promise of personalised nutrition could be overshadowing the reality of this sector as an emerging field, leaving it prone to oversimplification in order to attract consumer interest.
Forget throwing burgers on the barbie, Aussie consumers’ desire for vegan products shows no sign of sizzling out with analysts highlighting the ongoing surge in sales and product launches.
From its roots as a supplement ingredients show three decades ago, to the all-encompassing health and nutrition expo it has become in recent years, the evolution of the Vitafoods Europe show reflects the changing face of the industry. So what does the...
A vitamin C price fixing case that has found its way into the US Supreme Court could have wide ranging effects for the price of other vitamins and ingredients as well, experts say.
Chr. Hansen has announced plans to collaborate with Prota Therapeutics in a partnership looking into developing a probiotic approach to address peanut allergies.
Significant investment into Ausnutria by state-owned management fund has put the Chinese government's plans for the country's infant nutrition sector in the spotlight.
UK health and beauty retailer Boots have become the latest target of a campaign by Greenpeace to halt the sale of Omega-3 supplements derived from krill oil fished in vulnerable marine areas.
2BFresh believes that the combination of a positive nutrient profile, functionality and increased availability mean micro greens are set to be the new super food on the block.
‘Concerns about processed sugar and the impending sugar tax means today’s consumers are looking for healthier and natural alternatives across all categories, including confectionery.
The needs of aging baby boomers is shaping the future of the nutraceutical industry, research done by Vitafoods Europe suggests, but the US market is telling a different story, according to co-founder and chief marketing officer of BrandHive, Jeff Hilton....
Consumers are demanding more from their food, and are looking for more ways to get the nutrients and compounds that they previously may have looked for in a pill, and that is opening up a whole new audience of consumer.
