Probiotic blend reduces hair-loss through gut-skin axis: Study
Researchers find that a combination of probiotic strains of Lactiplantibacillus reduces gradual hair loss in people with androgenetic alopecia (AGA).
Archives for September 2, 2024
Dietitians strongly believe in probiotic & prebiotic benefits, says new survey, but need more guidance
Over 90% of dietitians surveyed in a recent study believed probiotics and prebiotics have a place in nutritional practice and that fermented foods with live microbial cultures should be part of food-based dietary guidelines.
JBSL wins novel foods approval for ashitaba sap ingredient
Japan Bio Science Laboratory has received EU approval of Chalcurb as a novel food ingredient, with EFSA concluding that the ashitaba sap-derived ingredient is safe for use in food supplements at a dose of 35 mg per day.
Growth Asia Summit 2024
“Ageing as a disease”: Longevity medicines fraternity builds framework to tackle ageing
Longevity medicines researchers are working on a framework to diagnose and prevent age-related ailments, including the classifying of ageing as a disease.
Future of postbiotics: Are consumers ready for the next biotic innovation?
Paid for and in partnership with dsm-firmenich
Postbiotics are poised to revolutionise the biotics space, with their unique benefits for both manufacturers and consumers becoming more widely appreciated. How can manufacturers leverage this opportunity?