News, Analysis & Insights on Nutrition, Supplements, and Health
Consumers largely prefer sweet and salty snacks – in that order – as many shoppers use snacking to satisfy hunger in between meals and provide an indulgent moment, the International Food Information Council (IFIC) shared in a recent report.
A combination of extracts from Cistanche tubulosa and Ginkgo biloba may improve cognitive and memory function and quality of life in middle-aged and older adults, says a new study.
A glycocalyx dietary supplement (GDS) marketed as Endocalyx-Pro may improve vascular integrity and arterial stiffness in people with psoriasis, says a joint study from Greek and American researchers.
Dietary supplementation with an extract from ginger may reduce eye fatigue and shoulder stiffness associated with prolonged screen use, says a new study from Japan.
Recent Advertising Standards Authority (ASA) rulings against Huel and Zoe for misrepresenting celebrity investor Steven Bartlett's involvement have sparked online debate, prompting calls for the ASA to update its guidelines.
Bifidobacterium adolescentis is found to be positively linked with fasting blood glucose level among Singaporean elderly, says a new study which also uncovered links between gut microbial and other chronic issues, such as cardiometabolic health and...