Small study hints creatine supplementation improves post-Covid-19 fatigue syndrome
Taking dietary creatine supplements for at least six months may improve brain performance for those with long-term neurological disorders.
News, Analysis & Insights on Nutrition, Supplements, and Health
Taking dietary creatine supplements for at least six months may improve brain performance for those with long-term neurological disorders.
The blue-green algae, believed to be one of the oldest life forms on Earth, could be the key to supporting astronauts on prolonged missions.
The startup Fermedics has emphasised the potential “breakthrough opportunities” of targeted fermentation to improve the bioavailability and digestibility of botanicals, heightening the effectiveness of dietary supplements.
A new meta-analysis of available RCTs observes that omega-3 supplementation during pregnancy was significantly associated with a reduction in the risk of developing food allergy diseases in offspring.
Supplementation with a soy protein isolate with added isoflavones may improve facial wrinkle severity, reduce skin pigment intensity, and increase skin hydration in postmenopausal women, according to new data.
Löwenzahn Organics launched their range of baby milk products crafted from whole cow's milk earlier this year, offering an alternative to conventionally used skimmed milk, and the first to offer this in Germany.
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How evolving attitudes, science and cutting-edge innovations in supplement ingredients are improving outcomes for women’s health, especially around fertility.