News, Analysis & Insights on Nutrition, Supplements, and Health
Ireland’s AnaBio Technologies has launched a range of encapsulated probiotic strains including well-established Bifidobacterium and Lactobacillus species that can survive temperature stresses associated with UHT processing.
Where once healthy diets focused on weight loss alone, today’s consumers want more from their food and drink. Enter holistic nutrition, which aims to enhance people’s wellbeing – whether that be improving sleep, stress, mood or digestion. How are brands...
Probiotic supplementation may be an affordable and safe adjuvant treatment option for cognitivie decline management in patients with Parkinson's Disease (PD), according to a new systematic review and meta-analysis.
Neither chia flour nor whey protein supplementation elicit an enhanced effect on fat free mass (FFM) or strength gains during resistance training in healthy young men consuming a high protein mixed diet, according to new data.