AIDP’s Magtein boosted memory scores in study on healthy adults
A new study has shown that AIDP’s Magtein magnesium ingredient boosted memory scores in a cohort of healthy Chinese adults.
Archives for December 15, 2022
Meta-analysis: Some micronutrients may be better for the heart than others
Supplementation with some but not all micronutrients may benefit cardiometabolic health, says a new review published in the Journal of the American College of Cardiology. Others may even be bad for your heart.
Fermented fava: A ‘new ingredient’ to fuel next gen plant-based innovation?
Nordic food innovator Foodiq has developed what it describes as a ‘new ingredient’ targeting plant-based products, fermented fava.
Women's Health
How are sports nutrition brands catering to the female athlete?
Female focused sports nutrition (SN) brands are successfully bringing taboo health challenges out from under the table but those looking to cater to female athletes should harness technology to provide the power of knowledge, says an industry expert.
Women in Nutraceuticals makes its voice heard in Europe
The non-profit organisation, Women in Nutraceuticals (WIN), which aims to advance women in the industry, made its vision known to industry professionals in Europe at FiE last week.
The promise of probiotics for women's health
Women go through a number of life events which impact their physical and emotional health and there are huge opportunities for probiotics to intercept, according to Sjanien Groenenboom, technical innovation lead for Fonterra Europe.
Polycystic Ovary Syndrome: Link with low fibre intake found in Asian population
A new meta-analysis of 12 studies reveals that women with Polycystic Ovary Syndome (PCOS) had significantly lower dietary fibre intake, compared with non-PCOS controls, in Asia.
SilicoLife raises €9.8m to invest in biotech for supplements
SilicoLife, the Portuguese firm designing optimised microorganisms and novel pathways for biotech applications, has just concluded two Series A fundraising rounds to the total tune of €9.8 million to be invested in 'unmet needs' within the dietary...
Researchers raise concern over folic acid awareness in high BMI pregnancy
Further work needs to be done to raise awareness of the need for women with obesity to supplement both with a higher dose of folic acid and vitamin D, and to be aware of the role of iodine, researchers say.
Consumers "will pay more" for the health benefits of fermented protein
Not only do consumers perceive fermentation as providing positive health benefits, but they are also happy to pay up to 75% more to receive those benefits, according to consumer research.