Pectin improves quercetin bioavailability, according to researchers
Scientists have developed a method to bind quercetin derivatives to pectin chains to enhance bioavailability and antioxidant activity for improved disease prevention.
Archives for November 4, 2022
Mindful marketing: Understanding the modern consumer's headspace
Mental health is clearly a rising area of interest providing a new area for innovation in the functional food and supplements industry, but how can brands successfully tap into this trend?
Sirio researchers say sugar-alternative gummies lower glycemic response
A new study by Sirio gives nutraceutical formulators something new to chew on as it concludes that its sugar-alternative gummies lead to a flattened glycemic response.
How the past affects your microbiome's future
Analysing historical lifestyle variables that affect gut microbiome, such as physical activity, diet, and medication, could be useful to maintain healthy microbiota in old age, according to research.