Kemin enters hemp-CBD space with Luxiva distillates range
Iowa-based Kemin is expanding its portfolio to introduce a range of USDA-certified organic, traceable, U.S.-grown hemp CBD distillates for use in health and wellness products.
News, Analysis & Insights on Nutrition, Supplements, and Health
Iowa-based Kemin is expanding its portfolio to introduce a range of USDA-certified organic, traceable, U.S.-grown hemp CBD distillates for use in health and wellness products.
Three trade organizations joined forces in opposing the FDA Safety and Landmark Advancement Act of 2022 (FDASLA), a fee authorization bill that includes provisions aimed at tightening dietary supplement regulations.
Branded ingredient supplier Taiyo has announced new certifications on its products that will better align them both with new Amazon and Canadian governmental requirements.
Probiota 2022, Copenhagen
Interest in the microbiome-gut-brain axis is surging and closing key knowledge gaps will propel the sector forward, both scientifically and medically.
Probiotic formulators are increasingly turning to prebiotics like dietary fibres, polyphenols, fructo-oligosaccharides and lactulose, with 51% of probiotic supplements tracked by Lumina Intelligence containing a prebiotic of some kind.
A comprehensive assessment of clinical evidence suggests ginseng improves cardiometabolic outcomes in individuals with prediabetes and type 2 diabetes mellitus (T2DM), according to researchers.
The South Korean government has imposed tougher criteria on ready-to-eat (RTE) and ready-to-cook (RTC) instant products that want to make healthier nutritional claims on pack, in an expansion of rules first placed on instant noodles earlier this year.
The supplementation of milk protein, specifically alpha-lactalbumin, has shown to improve menstrual-related symptoms, including reducing fatigue, a crossover study by Meiji has shown.
America’s nicotinamide riboside (NR) maker Chromadex is eyeing omnichannel retail in China and is confident of achieving the ‘blue-hat’ health foods registration status – required for normal trade of health foods in China – in the next 24 months or less.