Symrise expands diana food portfolio with antioxidant-rich aronia ingredients
Symrise has developed a range of aronia bioactive ingredients containing a unique profile of potent antioxidants.
Archives for June 2, 2022
Understanding gut response to high-fat meals key to effective IBD treatments, says study
Researchers have identified transcriptional interplay between microbial and nutritional responses to a high-fat meal (HFM) in the intestinal epithelial cells (IEC) of mice, which suggest gut microbes influence postprandial gene action.
Probiota video: Fermented foods learnings “tip of the iceberg”
Consumer interest in fermented foods is increasing and these foods will be major contributors to any potential recommendations for dietary microbes.