Archives for January 7, 2022

NutraCast: Eat Beyond's Michael Aucoin on sober culture

We just entered 2022, and for many, it’s Dry January, which is ditching alcohol in the first month of the New Year to drink less or perhaps "detox" from going a bit overboard with drinking over the holidays. While this is one month for some, it has...

NEWS IN BRIEF

EFSA submission suggests CBD position statement imminent

The European Food and Safety Authority (EFSA) is expected to outline its position on the safety of cannabidiol (CBD) as a novel food in a move expected to aid in future novel food applications.

Study: Positive signs that GOS supplementation can reduce stress and anxiety

A UK study into the relationship between diet and gut microbiota suggests supplementation with Galacto-oligosaccharides (GOS) could plug the ‘fibre gap’ by promoting healthy gut bacteria, and reduce anxiety.

Biosyntia and Lantana Bio in flavonoid discovery agreement

Danish biotech company, Biosyntia and French counterpart, Lantana Bio, have joined forces to step up development of sustainable flavonoids for use in dietary supplements, food and drink fortification, and personal care.