Hofseth Biocare gets NDI nod from FDA for two ingredients
Norways’s Hofseth BioCare (HBC) has successfully achieved New Dietary Ingredient (NDI) status from the US Food and Drug Administration for its patented CalGo and OmeGo branded products.
Archives for December 2, 2021
Protein made from microalgae fed with food waste comes to Europe
Singapore-based Sophie’s BioNutrients is setting up shop in Amsterdam to bring its sustainable microalgae protein to the European market.
Seaweed supplement aims to solve menopause symptoms...naturally
A seaweed supplement and functional food startup has launched the "world’s first" seaweed-based all-natural supplement to help women manage the symptoms of menopause.
Stephan Dolezalek, Wheatsheaf Group - Buying into Nuritas' health, nutrition and sustainability vision
The news that Nuritas has raised €40m ($45m) in funding brings into focus industry’s drive to not only add greater benefits to already functional foods but also achieve this in an environmentally friendly manner.
Cornell team creates tool to better define zinc deficiency
Cornell University has developed a new way of more accurately measuring zinc deficiency that can blight vulnerable and low-income populations and their immune and metabolic health.