Supplier taps gut health benefits of glucosamine
Armed with a new study, TSI Group will be pushing a new indication for its vegan glucosamine ingredient — gut health.
Archives for October 12, 2021
Sports nutrition takes on the personalisation theme as market evolves
Personalised Nutrition (PN) offers opportunities both for performance and active sports nutrition, according to FMCG Gurus’ Head of Research & Insight, Mike Hughes but affordability remains a sticking issue.
Consolidation and quality remain CBD’s prime destinations in maturing market
The Cannabidiol (CBD) market is set to undergo a period of consolidation, buoyed on by a stricter regulatory process in the UK and Europe that will inevitably raise standards and range of applications.
Child nutrition round-up: See new innovations across omega-3, iron, probiotics and milk
Our latest round-up features on new innovations from a2 milk, an infant formula containing novel lipid structure by Danone, to new omega-3 and probiotics launches targeted at infants and young children.