News, Analysis & Insights on Nutrition, Supplements, and Health
Recent surges in chlorella sales are yet more proof of the massive and growing influence of social media platforms in supplement performance – even if #chlorella was not the hashtag boosting the chlorella category.
A new randomised, double-blind, placebo-controlled study has revealed the positive effects of saffron extract on the psychological symptoms associated with perimenopause.
A new study, supported by Kappa Bioscience, confirms that vitamin K status is lower in hospitalised patients with COVID-19 and finds low vitamin K status to be predictive of higher mortality.
Phynova's mulberry leaf extract 'Reducose' was able to suppress postprandial blood glucose and insulin spikes by more than 40% in a newly published clinical trial.
The supplementation of 1,800 mg of omega-3 per day for 180 days has shown to promote corneal nerve regeneration in type I diabetes patients.