News, Analysis & Insights on Nutrition, Supplements, and Health
Researchers are upcycling shrimp side streams to create products for the food and supplement industries, which also makes the production of peeled shrimp more sustainable, explains Associate Professor Nina Gringer from the Technical University of Denmark.
Nestlé will acquire Seattle brand Nuun, entering the fast-growing functional hydration market.
The long-awaited NutraIngredients Awards will take place tomorrow (12 May), with a virtual award ceremony to reveal the winners.
The International Scientific Association for Probiotics and Prebiotics (ISAPP) has clarified the term ‘postbiotics’ in a statement that responds to the scientific groundswell and growing number of postbiotic applications.
NEWS IN BRIEF
Science in Sport (SiS) are to extend its partnership with British professional cycling team INEOS Grenadiers in an agreement that looks to build on a collaboration first formed in 2016.