Research shows curcuminoids can have direct effects on oral tissues, Sabinsa says
Ingredient supplier Sabinsa said recent research bolsters the use of its Curcumin C3 Reduct ingredient in products aimed at maintaining oral health.
Archives for January 27, 2021
Choline plus lutein & zeaxanthin linked to better cognitive flexibility: Study
Higher combined intake of choline and lutein plus zeaxanthin is associated with faster performance on a cognitive flexibility task in overweight and obese adults, says a new study that adds to a growing body of science supporting the brain health...
Research reveals CBD's antibiotic potential
CBD has been shown for the first time to kill the bacteria that are increasingly unresponsive to existing antibiotics.
Europe’s first AI lab for bioscience to accelerate innovation
New Artificial Intelligence (AI) applications in the biomanufacturing of food enzymes and dairy cultures will be among the innovations to come out of a new lab that is being established in the Netherlands.
Recall round-up – Energy drinks, pharma-tainted supplements & seaweed
As 2021 gets underway amid muted new year celebrations, products, ingredients and extracts continue to raise interest among European authorities as NutraIngredients presents a round-up of food alerts involving energy drinks, tainted food supplements and...
Early childhood nutrition: Researchers say polar lipids, amino acids, psychobiotics are of “critical importance”
Polar lipids, specific amino acids, and psychobiotics are of “critical importance” for normal neurodevelopment in young children, aside from the traditionally recognised vitamins and minerals, multinational research has suggested.