News, Analysis & Insights on Nutrition, Supplements, and Health
Biotech startup Kaffe Bueno has secured over one million in seed funding, enabling it to push ahead with a flurry of active cosmetic ingredient launches targeting inside-out beauty, anti-ageing and sun protection, its CEO says.
Technology is paving the way for the rise of personalized nutrition and the end of a one-size-fits-all approach. But despite advancements in nutrition science in recent years, a recent survey has found that Americans expect their multivitamin to do all...
Dr William Harris, renowned fatty acid researcher and co-creator of the Omega-3 Index, has founded a new research institute to help build the evidence linking higher omega-3 levels with better health outcomes.
A wrinkled type of ‘super pea,’ containing higher levels of gut-friendly ‘resistant starch,’ may prove beneficial to those at risk of type 2 diabetes, due to its ability to control blood sugar levels, a study thinks.
Microbiome therapeutics firm MyBiotics Pharma have received €2m ($2.3m) in funding by the European Union (EU) to develop technology capable of delivering personalised probiotics to tackle gut-related diseases.
Daily supplementation with a combination of Superoxide Dismutase, Alpha Lipoic Acid, Acetyl LCarnitine, and Vitamin B12 (B12) can help improve with symptoms of diabetic nerve damage, according to a new 18-month study of 85 diabetic patients.
Lonza’s €78.2m ($93m) investment in its Capsules and Health Ingredients (CHI) Division will increase the capsule production capacity by 15%, according to company executives.