News, Analysis & Insights on Nutrition, Supplements, and Health
An ingredient new to the market could help support immune health via a unique pathway, according to the developers. The ingredient, dubbed 2-HOBA, is said to foster immune fitness by improving vascular system function.
Supplementation with an EPA-rich oil from Nannochloropsis microalgae may reduce total and very-low-density lipoprotein cholesterol (VLDL) levels in healthy people, says a new study using Qualitas Health’s AlmegaPL.
Purition is a UK protein shake manufacturer that wants to disrupt a breakfast offering that, co-founder Edward Taylor says, is too often characterised by ‘half truths’ and ‘nutrition myths’. What makes Purition different? “We play it straight down the line.”
Danone's production facility in Ireland is the first baby formula production site in the world to be certified carbon neutral by the Carbon Trust, an independent global climate change and sustainability consultancy.
Nutrition and industry experts have responded to Public Health England's (PHE) reports which found no evidence to support taking vitamin D supplements to prevent or treat COVID‑19, describing the conclusions as 'narrow-minded' and 'abysmal'.
With the UK Food Standards Agency (FSA) setting 31 March 2021 as the deadline for firms to have validated novel foods application for its CBD products, how are firms responding to this challenge especially in the current climate?