Two studies find oral probiotic effective in blocking plaque
Blis Technologies Limited and distributor Stratum Nutrition announced the publication of two recent studies that investigated the effectiveness of BLIS M18 on black teeth staining.
Archives for May 26, 2020
Warning letters continue as pandemic rages on
The Federal Trade Commission has sent out another round of warning letters to 50 more marketers nationwide, most of which are labeled as dietary supplements or Chinese herbs.
Is plant cell culture technology finally ready for big time?
Plant cell culture is an inviting technology to produce bioactives from certain botanicals. The approach is a difficult one to master, however, which is a primary reason why it is still somewhat rare in the market.
Standardized black seed oil may support healthy blood pressure: Study
Supplementation with a standardized oil from black cumin (Nigella sativa) may significantly reduce blood pressure, suggests data from a small non-randomized clinical trial.
Eagle Genomics and Cargill agree on microbiome research collaboration
UK-based microbiome firm Eagle Genomics is to enter into a pact with Cargill as part of a multi-year deal looking to harness artificial intelligence (AI) to the agricultural commodity giant’s microbiome and life sciences R&D.
EC acknowledges plant health claim objectives ‘not fully attained’
The European Commission (EC) makes available a working document that describes the objectives of the nutrition and health claim regulations made on plants and their preparations for food use as ‘not fully attained’.
Gut-brain axis: Kefir's impact on behaviour and mood
Kefir consumption could increase the production of the neurotransmitter GABA which is responsible for many important cognitive functions and helps regulate anxiety, according to new research in mice.
Taking Kampo global: Researchers call for continued research into Japanese herbal medicine and frailty
Researchers from East Asia are urging more research and clinical studies of the Japanese herbal medicine, Kampo, as a treatment for frailty, as part of a push to increase awareness in global markets.