News, Analysis & Insights on Nutrition, Supplements, and Health
While dietary supplement sales have surged in recent months, the extent of the economic damage caused by the novel coronavirus and COVID-19 could lead to some very tough quarters as families and businesses start to run out of money.
Outside influences have shown strong correlations with what lives inside our bodies, and researchers are just beginning to understand how these environmental factors may affect the makeup of the gut microbiome.
Editor's Spotlight: Startup Focus
A doctor, researcher and former chronic migraine sufferer, has launched her own biotech startup company named KetoSwiss selling supplements that she argues can help control migraine pain by tapping into our own biological mechanisms.
A plant extract combination of fruits, leaves, and roots may help to relieve hangover symptoms, according to a large randomised double-blind placebo-controlled intervention study by researchers from Johannes Gutenberg-University, in Germany.
Scientists have identified a link between the outcome of COVID-19 disease and dietary selenium – found in fish, seafood, meat, poultry, and cereals. FoodNavigator hears from lead researcher Professor Margaret Rayman, from the University of Surrey, to...
LIVE NUTRAINGREDIENTS WEBINAR SERIES: 26 MAY – 25 JUNE 2020
NutraIngredients’ teams worldwide are to host the first ever co-ordinated series of webinars looking at immunity, with a focus on the microbiome, active nutrition, clinical research and botanicals.