Archives for March 16, 2020

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Chefs swap fine dining for fermentation

Editor's Spotlight: Startup Focus

Chefs swap fine dining for fermentation

By Nikki Hancocks

Two gourmet chefs have devoted their eye for detail to a startup sauerkraut and sauces brand aiming to stand out from the rest of the fermented foods market with next level flavour.

SCFA supplement could improve efficacy of MS treatment

SCFA supplement could improve efficacy of MS treatment

By Nikki Hancocks

Supplementation with the short-chain fatty acid propionic acid (PA) could help reduce excessive inflammatory processes in autoimmune diseases like multiple sclerosis (MS) and improve treatment outcomes.

Bergstrom Nutrition appoints new CEO and President

Bergstrom Nutrition appoints new CEO and President

By Nikki Hancocks

Today Bergstrom Nutrition, the world’s leading and largest manufacturer of methylsulfonylmethane (MSM), OptiMSM, announces Adrian Polliack, PhD as its new president and CEO.