News, Analysis & Insights on Nutrition, Supplements, and Health
Consumption of Lactobacillus casei Shirota (the Yakult strain) for 30 days prior to running a marathon may help modulate immune and inflammatory response after the race, says a new study from Brazil.
Verdure Sciences are touting their newly debuted ingredient, with researchers suggesting that the maple leaf extract could be an alternative to Botox.
Israeli start-up FFW is championing yeast as a ‘major protein source’ – offering an alternative to soy and pea protein in the plant-based space, founder Leonardo Marcovitz tells FoodNavigator.
Healthy people who avoid gluten won't get any gut health benefit and may be on a 'sub-optimal' diet, according researchers who say that gluten is unjustifiably given the role of the bad guy in our diet
New research from Penn State suggests that eating one avocado a day may help keep 'bad cholesterol' at bay thanks to their lutein content.
A probiotic and cranberry supplement can significantly reduce recurrent urinary tract infections (rUTIs) in premenopausal women, as well as shorten the duration of infections and reduce the need for antibiotic treatment, a study has shown.