News, Analysis & Insights on Nutrition, Supplements, and Health
The nutrition and biosciences arm of DuPont is building its presence in Latin America through its plant-based and probiotics products. Daniel Borges, the company’s LATAM Sales and Industry Leader of Probiotics, Fibers and human milk oligosaccharides...
The customized premixes market is expected to skyrocket, thanks to health-conscious consumers who like the cost-effective and efficient solution for sourcing and fortification of nutrients.
Two Canadian companies are joining forces to take the CBD sports nutrition world by storm.
We talk to John Learish, SVP of Marketing and Carl Seletz, Chief Global Officer, at GNC, to find out how regulations, condition-specific products, innovative formulas and purchasing power in Brazil are helping to push the sector forward. Yet, how the...
Dairy cooperative to ingredients manufacturer FrieslandCampina recently set out its innovation priorities for its ingredients arm: gut health, personalised nutrition and protein. Divisional head Kathy Fortmann tells FoodNavigator more.
The high fibre, gut health benefits of a plant-based diet may help alleviate painful symptoms associated with rheumatoid arthritis (RA), according to a new review.
We've taken to Instagram to help debunk the nutrition myths circling social media that really ruffle our readers' feathers.
Givaudan is exploring the idea of personalised nutricosmetic products with its microbiome analysis system designed to tailor products to consumer’s bacterial skin communities.
Vitamin A dietary intake during pregnancy has been found to be inversely associated with the risk of congenital diaphragmatic hernia (CDH).