From the editor's desk
Why don’t more consumers use omega-3s?
A recent panel discussion hosted by NutraIngredients-USA pointed out that the omega-3s market is robust, albeit slowly growing, but also that it could be so much more.
Archives for July 5, 2019
Robertet forms JV for broad spectrum hemp extracts in US market
French natural products specialist Robertet is bringing its supply chain experience to a joint venture on broad spectrum hemp extracts focused on the US market, the company announced recently.
IPA World Congress + Probiota Americas 2019
Keys to communicating scientific messages: A conversational tone and soundbites
In an age of information overload, how can scientists and researchers in the nutrition space make sure they’re communicating scientific findings and messages effectively to the public?
WATCH: How to target the ageing consumer
Despite seniors showing a strong interest in functional food and supplements, the number of products launched with senior claims in Europe does not reflect the population which means brands are missing out on a huge market, says Mintel.
New research: Zinc holds diabetes prevention promise
Zinc supplementation may have clinical potential for preventing or managing diabetes, according to researchers from China after conducting a systematic review and comprehensive meta-analysis of 32 studies.
Nestlé diabetes diet programme in major supermarket trial
Nestlé Health Science is piloting a weight management programme for people with type 2 diabetes and prediabetes in Tesco stores across England.
NEWS IN BRIEF
Inventor senses winds of change with sweet-smelling supplement for flatulence
A French firm senses a whiff of opportunity as it makes available dietary supplements that claim to make flatulence “smell like roses”.