News, Analysis & Insights on Nutrition, Supplements, and Health
Humans consuming omega-3 supplements can convert EPA (eicosapentaenoic acid) to DHA (docosahexaenoic acid), but this is only a one-way street, and no retroconversion occurs, says a new study that extends our knowledge of how we respond to supplementation.
An entrepreneur who has suffered debilitating IBS has created a startup selling gut-friendly snacks with balanced, clean ingredients with a generous serving of prebiotic fibre.
Ferring Pharmaceuticals, the Eliava Foundation and Intralytix are to form a research collaboration that focuses on developing bacteriophage-based products, which target the vaginal microbiome.
NEWS IN BRIEF
The European Specialist Sports Nutrition Alliance (ESSNA) welcomes NutriSport to its ranks as the latest organisation to become a professional member of the association.
Our second Healthy Ageing APAC Summit, taking place in Singapore next week, will be packed to the rafters with big name food, nutrition and beverage brands - and you still have time to snap up the few remaining delegate places.
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In December 2018, the patent Method for preparing glucan and mannan, glucan preparation and mannan preparation produced thereby and use thereof (ZL200810105516.7) won the Golden Patent Award in China.