Innophos not done on nutrition acquisition front, CEO says
The supply of dietary ingredients is an earnings bright spot for Innophos as the company continues to transform from commodity chemicals supplier into a nutritional player.
Archives for March 4, 2019
Can high vitamin C intake decrease the chances of developing gestational blood sugar issues?
Researchers in China found that pregnant women who had higher dietary vitamin C consumption also had lower odds of developing gestational diabetes.
Editor's spotlight: Startup Focus
Icelandic sailor jumps on the wave of probiotic food and drink with versatile powders
An Icelandic sailor has set sail on a mission to bring the benefits of collagen and probiotics to the everyday consumer with a range of health-boosting powders that can be added to teas, cakes, soups, smoothies and more.
New studies uncover probiotics' influence on sperm quality, say researchers
Recent studies revealing a probiotic's ability to manage male sub-fertility with co-existing chronic pain and obesity, will significantly boost scientific interest in probiotics for infertility treatment, researchers revealed during the recent Probiota...
Data visualisation tool translates policy into action
Translating policy into action to improve nutrition is proving a struggle for some countries, according to new data, which clarify gaps in food fortification coverage as well as availability and intake.