News, Analysis & Insights on Nutrition, Supplements, and Health
FDA will inaugurate a public dialogue process this spring to discuss possible changes to DSHEA, take a fresh look at botanical product safety and to reinvigorate the NDI process. The plan was laid out in a statement from FDA Commissioner Dr Scott...
News in Brief
The trade group Council for Responsible Nutrition announced 11 new remembers. Among them are Irish ingredient company Kerry, owner of probiotics strain GanedenBC30, and vitamin K2 supplier Kappa Bioscience.
An entrepreneur who caught the bug for making foods that fizz while making a ‘vegan zombie brain’ restaurant dish says the probiotic fermented food category is exploding.
Large fibre polymers can physically influence our gut environment – and the rates at which foods, nutrients and drugs are absorbed – by causing solid particles to group together, say researchers.
Probiotics hold a wealth of ‘pent-up NPD potential' for the Sports Nutrition (SN) industry as they hold the key to untapped and highly desired health benefits, according to new research from Lumina Intelligence.
Children and adolescents who excessively consume caffeine-containing energy drinks over a short period of time, can experience sleep problems, anxiety and heart palpitations, say Norway’s food authorities.
Pharmaceutical firms are making strides in the Australia's medical cannabis space, but supplement and nutraceutical firms will have to wait a long time before they can do the same, says an industry expert.