Astaxanthin's proven benefits make it a good sports nutrition fit, expert says
Astaxanthin’s powerful antioxidant potential gives rise to interesting possibilities in sports nutrition, an expert says.
Archives for January 30, 2019
Matcha buzz for millennials: Start-up launches naturally caffeinated energy drink
A UK start-up blurring the lines between ‘classic matcha’ and ‘energy drink’ has developed a caffeinated beverage for millennials. FoodNavigator spoke to Matcha Works co-founder Harvey Hodd to find out how the sparkling drink sets itself apart in both...
Forget the backstop - what about the supplements?!
Brexit confusion: How will sports nutrition be impacted?
With Brexit looming ever closer, our latest video diary takes a look at how experts at our European Sports Nutrition Congress think the process might go - and where the category, and wider industry, may end up in a post-Brexit world.
Gut-brain axis: RCT shows gut-friendly probiotic improves migraine symptoms
In the largest ever trial of its sort, a probiotic supplement containing 14 strains of “gut-friendly” bacteria has been shown to significantly improve several symptoms of migraine headaches.
Personal nutrition trends: Hands-on with health leads consumers to seek professional advice
A new personalised nutrition report disagrees that consumers are turning away from healthcare professional advice arguing that a proactivity in health management is leading them away from lifestyle bloggers and online influencers.
DSM receive EC backing in extending algae-derived omega-3 oil use
DSM have been granted an extension by the European Commission (EC) that permits the use of Schizochytrium sp. oil as a source of omega-3 fatty acid for use in foods that include supplements, infant and sports nutrition products.
Healthy Ageing APAC Summit: Industry-leading event returns to Singapore after hugely successful year one
FoodNavigator-Asia and NutraIngredients-Asia are delighted to announce that the Healthy Ageing APAC Summit will return to Singapore in July, after a hugely successful first event in 2018.