News, Analysis & Insights on Nutrition, Supplements, and Health
One year on from its European launch, Premier Protein has secured a stronghold in Germany thanks to a continued rise in everyday protein appeal and will now focus on building brand equity, executives say.
Instead of relying on a ‘precautionary zero tolerance’ for pesticide residue in dietary supplements, NSF International updated the maximum allowable level for companies to pass its quality test.
Supplementation with the antioxidant-rich extract of French maritime pine was linked to an improvement of mild cognitive impairment, a new study suggests.
The European Food and Safety Authority (EFSA) has ruled the use of infant formula alone could lead some infants to receive a vitamin D intake that exceeds the current upper limit (UL) permitted.