News, Analysis & Insights on Nutrition, Supplements, and Health
NEWS IN BRIEF
,A diet shift that emphasises high-energy density foods and low nutrient diversity - known as nutrition transition - may ultimately become a driver of metabolic disorders such as obesity and diabetes, say experts.
Much has been made of potential benefits of artificial intelligence (AI) for the discovery and development of new products and ever-growing interest in personalisation. However, AI has other benefits, says Cédric Bourges, founder and CEO of Nutraveris –...
A new study looks at historical herbal fertility treatments used in North America as a way to shed light on what might be worth further research today, as well as elucidate what herbs women are already using behind the scenes.
NEWS IN BRIEF
Tokyo-headquartered Kaneka Corporation acquired a 34.8% share of Barcelona-based biotech company AB-Biotics. It also signed on as exclusive distributor for the latter’s ingredients in the US, Canadian, and Japanese markets.
With up to 13 times more antioxidants than blueberries, haskap berries - also known as honeyberries - offer manufacturers a new ingredient with superfood credentials for relishes, jams or juices, says supplier Soloberry.
A review looking into food and supplement-derived sources of protein on muscle mass regulation has also highlighted the role lipids, vitamins, minerals and other bioactive compounds have on influencing muscle response.
A bio-fortified variety of an unpopular staple food has attracted attention for its potential to tackle India’s double burden of malnutrition.