News, Analysis & Insights on Nutrition, Supplements, and Health
Researchers in India looked at a strain of bacteria isolated from a fermented leafy grean dish and found that it has anti-inflammatory benefits, in a petri dish at least.
Far from being cocoa's poor cousin, carob powder is the ideal ingredient for healthy confectionery for kids, mimicking the "shine, snap and silky smooth texture" of milk chocolate without the stimulants caffeine and theobromine, says Supertreats founder.
Mouse data backs nori carbohydrate as potential prebiotic
A specific carbohydrate found in nori seaweed could help drive changes to our gut bacteria by encouraging the growth of certain probiotic strains, say researchers in Nature.
European regulators confirm Unilever’s assertion that black tea can improve attention identifying caffeine and l‐theanine actions as ‘sufficiently characterised’ during the health claim approval process.