Could a rice bran-soy milk combo help blood sugar control?
Consuming a combination of rice bran and soy milk at the same time as foods could lead to a significant reduction in glycaemic index, new data suggests.
Archives for April 9, 2018
Vitamin D supplementation may improve eczema symptoms, researchers say
Reviewing existing studies looking at vitamin D functions in skin physiology, Qatari researchers found mounting evidence that ingesting vitamin D may help improve skin inflammatory symptoms.
Sweden to investigate low uptake of Keyhole logo
Sweden's National Food Agency will investigate why many manufacturers choose not to add the free-to-use, healthy eating Keyhole logo to their products despite being eligible.
Could less restrictive diets in elderly patients improve health outcomes?
Widening food choices in older adults in long-term and post-acute care (PAC) settings may reduce malnutrition and improve quality of life, suggests U.S. industry body.
Rice fortification initiative in Bangladesh receives major Dutch contribution
A rice fortification initiative in Bangladesh has received a major boost to the tune of US$800,000 from the country's Dutch embassy.