News, Analysis & Insights on Nutrition, Supplements, and Health
Special Edition: Botanicals
Taiyo is betting on the growing popularity of the gut-brain axis with a new combination ingredient pairing a proven cognitive health ingredient with a well researched prebiotic product.
Whatever headwinds have afflicted caffeine as an ingredient seem to have had no effect whatever on sales of caffeinated beverages. Monster Beverage, which was once hauled before a congressional hearing on its practice of marketing its beverages to...
Collagen
Collagen is set to compete with plant-based protein and probiotics in the US snacks category as manufacturers ride the growth momentum of bone broth, says IRI.
Certain probiotic strains could be a perfect fit for Greek feta cheese, say researchers who suggest 'functional feta' could meet growing demand for healthy foods.
A peer-reviewed journal has retracted a published paper after a nutritional supplement was incorrectly given to a child during research into a rare genetic disorder.
Vitamin D levels could have an influence your risk of developing cancer, according to the results of a large Japanese cohort study.
Adolescents in rural India, especially boys, are more likely to suffer from vitamin B12 deficiency and therefore face a higher obesity risk, according to a recent study.