Archives for January 10, 2018

Study on Chinese children suggests eating more fish boosts sleep which in turn improves IQ scores

A recent population cohort study on Chinese schoolchildren suggests that higher fish consumption improves cognitive function via a novel mediating mechanism: improved sleep.

Finding true innovation in supplement industry requires some digging, expert says

Is the tide of innovation in the dietary supplement industry waxing or waning? An expert says that there is plenty of innovation happening if you are willing to look hard enough.

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The protein challenge: meeting global demand

The food sector has witnessed a jump in demand for protein. But conflicting pressures mean this complex issue requires a nuanced response and leadership from the food industry.

Near death by milk of magnesia

Elderly kidney patient needs resuscitation after overdosing on laxative, reveals BMJ case study.

Infant formula make-up has no link to diabetes risk, study suggests

Infant formula made with hydrolysed casein not does not prevent type 1 diabetes in children with a genetic risk for the condition, a Finnish study concludes.