Food-based iodine during pregnancy important for child brain development
Low levels of maternal iodine may be linked to reduced brain development at age three, a new study has suggested.
News, Analysis & Insights on Nutrition, Supplements, and Health
Low levels of maternal iodine may be linked to reduced brain development at age three, a new study has suggested.
Regulatory authorities have rejected Biosearch Life’s health claim relating to its probiotic strain and its role in decreasing Staphylococcus load in breast milk, which is a risk factor for infectious mastitis.
Study opens possibility of using algae to manage inflammation via the microbiome
Spirulina might help protect against age-related liver inflammation by modifying pathways in the microbiome, say researchers.