K for kids: Low vitamin K2 levels may boost fracture risk
Children with low levels of vitamin K2 are at an increased risk of fractures, and small changes in vitamin K status can have a big effects on bone health, says a new study from Poland.
Archives for June 14, 2017
Taiyo launches ‘Regular Girl’ symbiotic supplement blend into EMEA
Japan-based Taiyo says the digestive health supplement containing a blend of its prebiotic Sunfiber and functional probiotics is now available in the EMEA region.
Astaxanthin supplements may improve heart rates during exercise
Daily supplements containing astaxanthin may lower the heart rate of recreational athletes during exercise, says a new study.
Eight companies chosen for PepsiCo Nutrition Greenhouse
PepsiCo announced today the eight European nutrition start-ups it has chosen for the first Nutrition Greenhouse programme, offering one winning company €100,000.
The NutraIngredients-USA Botanicals Online Conference
Botanicals: The risks and benefits, opportunities and challenges
Botanical experts will discuss the challenges and opportunities in the botanicals category in 2017 and beyond in a FREE online conference hosted by NutraIngredients-USA.
Broccoli extract backed in fight against diabetes
Sulphoraphane, from broccoli sprout extract, may help blood sugar management in diabetes, reveals a new study in Science Translational Medicine.
‘Rogue operators’ undermining growing field of personalised nutrition, warns nutrigenomics author
Sham operators are undermining the field of nutrigenomics and personalised nutrition, according to the author new research that shines light on how dietary changes thousands of years ago impacted the human genome.
Nutritional ingredients firm Barentz International expands in Vietnam amid rising APAC sales
Dutch ingredients firm Barentz International recently has opened its first office in Vietnam, on the back of 15% annual Asia Pacific growth.