Personalised nutrition: Cost and lack of experts slowing uptake in Asia Pacific
The cost of testing and not having enough experts in the field are holding back the growth of nutrigenomics-based personalised nutrition in Asia-Pacific.
Archives for May 11, 2017
IADSA extends international reach with Turkish and Colombian members
The International Alliance of Dietary / Food Supplement Associations (IADSA) has expanded its global representation with the addition of two new member associations from Turkey and Colombia.
Device adds portability in finding peak nutrient content of ripening veg
A tool to help producers determine the optimum ripeness and maximum carotenoid content of tomatoes has been the subject of scrutiny by Spanish researchers.
Functional foods have role in reversing 'thin outside, fat inside' phenomenon, paper's authors conclude
Functional foods could have a key role to play in combating the global rise of the phenomenon of sarcopenic obesity, according to a published report of the proceedings of a recent scientific convention.