Could coffee polyphenols improve sleep and energy metabolism in obese people?
Chlorogenic acids – the most abundant polyphenols in coffee – may help people fall asleep and boost fat burning during sleep, suggests a new study from Japan.
Archives for April 20, 2017
New NRC-backed study to explore role of K2 in calcium metabolism
The Norwegian Research Council will fund a four year study to explore the relationship between calcium metabolism and vitamin K2, says NattoPharma.
DuPont health & nutrition president on mega mergers, start-up successes and new product launch plans
Despite its recent mega mergers and billion-dollar business deals, DuPont is still very much focussed on collaborating with start-ups. “Not everything has to be invented in our labs,” its nutrition and health president Matthias Heinzel tells FoodNavigator.
archive article of the week
Weight loss brew? Fibre-rich tea and coffee aiming for European success
The UK and France are early target markets for new tea and coffee concepts containing soluble pea fibre, says founder.