News, Analysis & Insights on Nutrition, Supplements, and Health
The overlap between malnutrition and frailty is such that both conditions could benefit from combining oral nutritional supplements and physical activity, a review has concluded.
Four years of supplementation with calcium and vitamin D did not produce any statistically significant reductions in the risk of cancer in older women with sufficient levels of the nutrients, says a new study.
Researchers in St Petersburg say the majority of Russians see a ‘proper meal’ primarily in terms of health and nutrition, but do not have regular access to it.
Archive Article of the Week
Waste blood from the meat industry has the potential to be collected and processed to generate high-added-value food ingredients, say researchers … who outline it’s ‘exceptional’ nutritive and functional properties.
A daily supplement containing bovine colostrum may reduce markers of muscle damage and blunt inflammation after exercise, says a new study with soccer players.
Greater vitamin and fibre intake are crucial factors in avoiding metabolic syndrome in colorectal cancer patients, a new Korean study revealed.
NATURAL PRODUCTS NEW ZEALAND SUMMIT 2017
Natural products with functional claims such as honey continue to face a bright future as both a food and a therapeutic product, not least in China where demand is expected to soar.
The Global Retailer and Manufacturer Alliance (GRMA) has launched www.GRMAlliance.org to encourage participation in the ANSI standards development process, with its GMP standard for supplements expected soon.