Gut bug imbalance could help disease prevention, suggests study
A gut flora imbalance caused by a high-fat diet might help protect healthy people from the metabolic effects of unhealthy diets, a study says.
Archives for March 20, 2017
Tea drinking slashes the risk of cognitive decline and Alzheimer's disease: Singapore population-based analysis
Tea consumption halves the risk of cognitive impairment for people 55 years old and above, and also dramatically reduces the risk of developing Alzheimer's disease among those at greater genetic risk.
Enzyme combination may offer recovery benefits for athletes
An oral enzyme combination may reduce exercise-induced fatigue, muscle soreness and damage in endurance athletes, says a new study.
Scottish Fisherman’s Federation labels haddock sustainability rating 'vandalism'
The Marine Conservation Society (MCS) has downgraded Scottish haddock in response to shortages in the North Sea, prompting fury from fisheries who say the MCS’ actions are unscientific and amount to vandalism.
Women lacking pre-pregnancy nutritional education, warns study
Women, especially those in ethnic minority groups, get most of their energy from processed, high-fat and high-sugar sources just before pregnancy, finds a new study that warns of risks from poor nutrition.
Blackmores fined for violating China ad laws as regulators name and shame global firms
Vitamins manufacturer Blackmores was fined AUS$65,000 (US$50,000), and publicly named and shamed by authorities in China for breaching strict advertising laws.
38 finalists will battle it out in 13 categories
Finalists announced: Find out who made the NutraIngredients Awards 2017 shortlist
NutraIngredients is pleased to announce the shortlisted finalists for the 2017 edition of the NutraIngredients Awards, ... with the winners announced at our exclusive awards evening in Geneva on 10th May. Will you be joining us?