News, Analysis & Insights on Nutrition, Supplements, and Health
In 2015 a total of 177 experts of UK nationality contributed to the work of the European Food Safety Authority (EFSA), leaving some to question what an impending Brexit will mean for this talent pool.
Fine-tuning professional athletes using genetic testing and microbiome analysis may well be the next step in personalised sports nutrition, according to a nutrition expert.
So-called multivitamin and mineral pregnancy supplements are “an unnecessary expense” for most expectant mothers, according to a review of current UK guidance for pregnancy supplementation. Yet industry has called the statements dangerously misleading.
A new paper sponsored by branded ingredient supplier AIDP has elucidated the way in which threonates boost the uptake of magnesium into the brain, the company announced recently.
Dow AgroSciences is a step closer to commercializing oil from canola plants bred to produce meaningful amounts of the coveted long-chain omega-3 fatty acids DHA (3.7%) and EPA (0.7%), which are currently only found in fish, fungi or microalgae, according...
With a Kickstarter in the works, Ronzo is readying itself to enter the burgeoning American sports nutrition market offering capsules of cricket powder, which the company says is packed with essential protein and amino acids.