News, Analysis & Insights on Nutrition, Supplements, and Health
NEWS IN BRIEF
A new market report published by Persistence Market Research projects the global sports supplements market to reach an estimated value of $12.4 billion in 2020.
Researchers from the National Dairy Research Institute in India sought to bring the health benefits of turmeric’s main metabolite—curcumin—into one of the world’s most popular treat: ice cream.
Food Vision 2016 will bring together senior-level thought leaders to discuss how the global food industry can harness scientific innovation to meet the demands of the health conscious consumer.
A report commissioned by the World Health Organisation (WHO) backs a tax on sugary drinks, mandatory nutrient labelling and restrictions on marketing to children in a bid to tackle the child obesity epidemic around the world.