Archives for August 25, 2014

← 2014

More vitamin D in UK foods than previously: Study

By Shane STARLING

The UK should update vitamin D food and supplement content estimations that have the knock-on effect of distorting population intake levels of the sunshine vitamin by about 3%, a study has concluded.

Destination China for Australian hemp

By Rei Rengsen Siew Lin

China might be one of the world’s biggest producers of hemp, but the quality of the crop is low compared to Australian imports, according to one of the first hemp farmers Down Under.

Mussels and joints: A homegrown Kiwi advantage

By RJ Whitehead

Over half a century ago, Ben Winters Sr arrived in New Zealand from the Netherlands and soon established Aroma NZ, a manufacturer of freeze-dried marine products including green lipped mussels.