Physiological responses to caffeine may increase with age: Study
The potentially negative effects of caffeine consumption on the heart significantly increase as young people reach adolescence, research has suggested.
News, Analysis & Insights on Nutrition, Supplements, and Health
The potentially negative effects of caffeine consumption on the heart significantly increase as young people reach adolescence, research has suggested.
2014 SPECIAL EDITION: DAIRY PRODUCT QUALITY TESTING
It could take up to five years for the the Food and Agriculture Organization of the United Nations (FAO) to adopt the Digestible Indispensable Amino Acid Score (DIAAS) protein measurement method, British protein specialist Volac believes.
Results of a randomized clinical trial with three- and four-olds indicate that follow-up formula containing a combination of DHA, prebiotics, and yeast beta-glucan may support the immune systems of the children.
Italy’s Antitrust Authority has fined German producer Humana for misusing health claims on kids’ food supplements.