News, Analysis & Insights on Nutrition, Supplements, and Health
People with higher levels of the omega-3 fatty acids DHA and EPA may also have larger brain volumes in old age equivalent to preserving one to two years of brain health, according to new research.
DAIRYREPORTER.COM INVESTIGATION
Danone Group subsidiary Nutricia India approved illegal payments to doctors across the country to promote and prescribe its baby nutrition products, a whistleblower has claimed.
Analysis of DNA data from the 5,000-year old skeletal remains of eight Iberian farmers suggests that the widely cited theory of calcium absorption was not the only reason Europeans evolved a tolerance for milk.
“I get personal because they [EFSA] get personal to me"
Veteran probiotic researcher professor Gregor Reid is not a happy man. It’s time the probiotic community fought back against those forces that have for too long denied a perfectly valid body of nutrition science in the form of commercial claims. It’s...
EFSAs rebuttal of claims that a recent positive scientific opinion should have related to a whole product rather than a single constituent reaffirm the belief that product-specific health claims are not viable, according to one consultant.
Resveratrol supplements could hold cardiovascular benefits for smokers, a new study has suggested.
Industry Voices: Nutri Nick talks confectionery nutrition
The confectionery industry will begin to move away from sugar to ‘healthier’ alternatives, according to a manufacturer of stevia-sweetened energy and confectionery bars.